Chateau La Croix du Casse

The vineyard is predominantly planted with 85% Merlot, which thrives in the clay-rich soils of Pomerol, delivering wines with rich, dark fruit flavors, soft tannins, and a plush mouthfeel. The remaining 15% of the vineyard is dedicated to Cabernet Franc, which adds a layer of complexity and aromatic depth, contributing notes of spice, florals, and a touch of pepper. The vineyard benefits from a careful approach to viticulture, with hand-harvesting to ensure only the best fruit is selected. After the grapes are sorted, they undergo fermentation in stainless steel tanks, which allows for precise temperature control and extraction. The wine is then aged for 18 months in French oak barrels, with about 30% new oak, contributing subtle notes of spice and vanilla while allowing the purity of the fruit to shine through.

The wine from Château La Croix du Casse is known for its exceptional balance between richness and elegance. The flagship wine, Château La Croix du Casse, is characterized by deep aromas of ripe blackberries, cherries, and plums, complemented by earthy and floral notes of truffles, violet, and a hint of tobacco. On the palate, the wine is full-bodied with a velvety texture and integrated tannins, giving it a smooth and supple mouthfeel. The finish is long and refined, with a touch of minerality and spice from the oak aging. The wine is approachable in its youth but has the potential to age for 10 to 15 years, evolving into a more complex and harmonious expression of Pomerol. Château La Croix du Casse is increasingly recognized as one of the top estates in Pomerol, and its wines are highly sought after by collectors and wine enthusiasts alike.

Château La Croix du Casse

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