Nestled in the refreshing coastal ridges of the Santa Maria Valley, Cambria wines showcase the unique character of each vineyard, adhering to sustainable farming practices and crafted exclusively from Estate-grown grapes..
All vineyards owned by the estate achieve certification through the Certified California Sustainable Winegrowing (CCSW) program in 2010. Subsequently, the company established its initial solar panel installation in 2012 and engaged in a collaborative pilot project with Tesla Energy in 2015. Noteworthy accolades include being honoured as Drinks Business Green Company of the Year in 2013, as well as receiving recognition through the EPA Green Power Leadership Awards in 2013, 2016, and 2018, along with the California Green Medal Leader Award in 2016.
In 2013, the Jess S. Jackson Sustainable Winery Building was unveiled at the University of California, Davis. The family demonstrates its commitment by allocating $4 million towards this LEED Platinum-Certified teaching and research facility. It serves as a hub for sharing sustainable winemaking practices with future generations of winemakers.
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