Tasting Notes
Producer’s Tasting Notes
Nose: Seaside embers and flint smoke are balanced by earthy woodland notes, evoking an autumnal forest walk. Sweet layers of baked apple pie, maple syrup, and gentle raisin richness emerge, alongside a touch of clove, cinnamon spice, and a hint of cereal biscuit.
Palate: Light to medium-bodied, with soft smoke wrapped in vanilla custard, toasted almond and sweet dried fruits, all carried on a smooth, oily texture.
Finish: Gentle yet spirited, with toasted oak and a sprightly touch of tannin. Lingering vanilla and red fruits mingle with cinnamon and clove spice, before settling into a persistent, pleasant smoke that rounds it off with both warmth and approachability.
